A Red wine from Toscana, Central Italy, Italy. Made from Sangiovese. This wine has 134 mentions of red fruit notes (cherry, red fruit, strawberry).
Taster’s notes: It shows appealing aromas of small red berries with hints of spices and flowers. Medium body and outstanding balance with velvety tannins and pleasant acidity. The finish shows good freshness.
Food Pairing: Pairs well with crostini, cold cuts, roasted meat, and tomato sauce pasta.