Product Description:
The wine is placed in French oak barrels. Giving spices (eugenol) and roasted (furfural) on red and black tempranillo fruits and American oak giving vanilla (vainillinas) and coconut (wiskilactonas) to get the best features at the end of the six months remaining in the barrels.
| Vintage |
2017
|
| Variety |
Tempranillo, Merlot |
Origin
|
La Mancha, Spain |
Tasters notes:
High cherry color. The nose is dominated by aromas of red and forest fruits. On contact with oxygen licorice aromas appear, with a smooth spicy, and toasted background. In the mouth, it has a soft but powerful attack, high intensity. Mix with great harmony between ripe fruit, toasty, spicy, and vanilla from oak flavors.
